New ProductsNewsVol. 22


By July 8, 2018March 28th, 2019No Comments

If you are short on space in your kitchen and need tocut running costs without compromises on cooking
performances, the new MultiSlim compact oven is a perfect
fit for your restaurant and bar. Slim on the outside with multibenefits on the inside, MultiSlim from Electrolux offers:

  • Green savings – uses up to 15% less water than standard
    injection ovens and saves on water bills.
  • Compact design – space-saving dimensions of just 0.42 m²
    makes it ideal, especially for small kitchens.
  • Menu at your fingertips – the simple-to-use programmable interface lets you create, save and load up to 99 of yourfavourite recipes.
  • Minimise maintenance – Automatic Cleaning System
    comes with 3 different programs, an auto-switch off and
    self-dispensing detergent.
  • Fast access – easy front panel access minimises downtime
    and simplifies inspection to all electrics and components.
  • Easy to install – one oven with 3 different voltages makes
    it to install and plug-in anywhere.

MultiSlim compact oven features an open base with tray
support, base support for stacked compact oven, as well
as a kit front air filter and comes with a stacking kit, hand
shower, core probe and a variety of GastroNorm trays.

For more information on