The CombiMaster® Plus is now also available in the XS format, with the same performance as its bigger siblings. With its volumetric size of just about 0.2 m3, the smallest unit from the CombiMaster® Plus series now fits into the smallest professional kitchens and impresses with its user-friendliness.
Whether you prepare thirty or several thousand meals per day, RATIONAL offers the CombiMaster® Plus in the right unit size for any requirement, now also in small size with
the CombiMaster® Plus XS. There is space for it in every kitchen, and its clever installation solutions also make it suitable for front-cooking areas and as a station unit. The CombiMaster Plus® XS and the CombiMaster® are available in the electric model. All other appliances are available in gas and electric versions with identical dimensions, features and performance.
There are also a range of special models for ships andmprisons, and CombiMaster® Plus units with integrated fat drain that can be adapted perfectly to the conditions specific to your kitchen.
On top of its compact size of just 55.5 cm deep, 65.5 cm wide and a height of 56.7 cm, the CombiMaster® Plus XS stands out with sophisticated technology, a modern design and impressive user friendliness. In addition, RATIONAL has succeeded in expanding the CombiMaster® Plus series with a 6 x 2/3 unit, without doing away with the RATIONAL power and intelligence. The large door opening is fitted with energysaving triple-glazing, the panels of which open, making them easy to clean. The LED strips in the door also provide perfect visibility into the cooking cabinet. The small unit is also equipped with the automatic cleaning function and is characterised by extraordinary robustness for top food quality. “This means the unit, like our SelfCookingCenter® XS, is great for the front cooking area but also as a station unit in the restaurant,” says Millie Chan, managing director, RATIONAL Cooking Systems Pte Ltd, about the benefits of the new CombiMaster® Plus XS.
The large CombiMaster® Plus features functions such as the patented dynamic air circulation, which optimally distributes the heat in the cooking cabinet and provides outstanding results. Together with the flow-optimised cooking cabinet shape, culinary delights are produced in no time. Crusts become crisp, and breaded coatings crunchy and roasts juicy – quickly and reliably.
The powerful, renowned RATIONAL fresh steam generator ensures you get intensive colours, great flavour and that vitamins and minerals are preserved, such as when steaming vegetables. Despite its compact size, the XS unit also has the fresh steam generator which makes it unique in its class. Another similarity between the two unit sizes: the very simple automatic cleaning. Simply select the cleaning stage, place the displayed number of cleaner tabs and it is done. Just like magic, the units become hygienically clean and will also stay perfectly maintained, overnight too if required.
“We always take the special requirements of our customers into account, in both innovations of the CombiMaster® Plus models and in the SelfCookingCenter® models,” Millie Chan explains of the development work at RATIONAL.
You can find further information and booking opportunities at www.rational-online.sg